I made this chicken the other night and it was amazing. I saw Paula Deen make it on her show
and thought I would give it a whirl. You have to try…it it is YUMMY!!! It is a great alternative to
the mess of frying chicken…so easy…and YUMMY!!! Did I say it was YUMMY…lol!!!
Oven Fried Chicken
2 cups Panko bread crumbs
1 cup grated Parmesan
4 tablespoons olive oil, divided
2 tablespoons freshly minced thyme leaves
Kosher salt and freshly ground black pepper
1/4 cup Dijon mustard
2 tablespoons water
2 1/2 pounds boneless skinless chicken breasts, pounded to 1/4 -inch thickness
Preheat oven to 400 degrees F. Line a baking sheet with heavy-duty aluminum foil. Place a
cooling rack over pan and spray rack with nonstick cooking spray.
In a shallow dish, combine bread crumbs, cheese, 2 tablespoons olive oil, thyme, salt and pepper,
to taste. In a separate shallow dish, combine mustard, water, salt and pepper, to taste, and
remaining olive oil. Coat each chicken breast with mustard mixture; dredge each in bread crumb
mixture. Place on prepared rack in pan. Bake for 25 to 30 minutes, or until chicken is golden
brown. Serve immediately.
Cook Time 30 min
Yield 4 servings
Have a wonderful day!!!
Lots of Love!!!